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Wen's Delight

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A foodie & shih tzus lover! 3 meals a day journal!

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Happy Holiday!

Woke up at 10am and went straight to cook lunch! Simple pumpkin porridge with 3 dishes. 1. Jacket fish in miso sauce2. Stirfry Chinese spinach with jap white bait3. Hong Kong chopped ham luncheon meat

August 2017

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Island Penang Kitchen

Hi all! I'm back again! Sorry for lack of updates! Going to share what I had for dinner tonight with the family! We went for Penang food in the west! Pretty good and value for money! http://www.islandpenangkitchen.comIsland Penang Kitchen 721 Clementi West Street 2

July 2017

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Collaboration with Tefal!

Easy Coq Au Vin - French style stewed chicken in red wine served over pasta!

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HAPPY TGIF

Tai Cheong egg tarts!!! So buttery!! Yummy! Tq kaki for the Bf treat!

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Durian feast party at #AMKHub till 13/8/17, 5pm to 10pm daily.

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Thai minced pork bento for today's lunch! Simple and delicious meal!

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