A foodie & shih tzus lover! 3 meals a day journal!
Sunday, 29 Oct 2017
Just back from a 10days Mt Changbai/Red Beach/Dandong/Harbin/Dalian tour. Check out the trip travelogue in my IG tag #wenchinaoct17. Here’s some of the stuff I bot back.
Monday, 9 Oct 2017
Inspired by Tastemade IG post to make this easy ham and cheese roll! I like it very much. Great idea! https://instagram.com/p/BZz5iVPHn_f/
Sunday, 8 Oct 2017
Sunday lunch - Rabokki. A common Korean street food made with tteokbokki and ramen in spicy sauce!
Saturday, 7 Oct 2017
Today’s yummy lunch! Kimchi fried rice. Top with cheese and bake till melted! Served with #Nutrisoy no sugar added soya milk.
Wednesday, 4 Oct 2017
Happy Mid-Autumn Festival! ㊗️大家中秋快乐！
Tuesday, 3 Oct 2017
Jjimdak - Korean braised chicken! Savoury, slightly spicy and mildly sweet sauce with tender chicken and glass noodle. So comforting and yummy to go with rice. Love this one pot dish.
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