Cooking pumpkin porridge with a few side dish for tonight.
Porridge soup base is: pork ribs, carrot, sweet corn, onion, dried oyster and pumpkin
Although life might not be smooth sailing all the while but as long as we hang on to our faith I am sure light will be ahead soon
Tonight I cook a pot of our comfort pumpkin porridge to go with some side dish such as luncheon meat, omelette, stir-fry mung bean plus preserved mustard green, beancurd and salted egg
Monday, 12 Jun 2017
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